Ruby Jean Patisserie is a bespoke dessert catering and bakery business creating American inspired treats utilizing European technique. We source our ingredients locally and organically as much as possible. Everything is measured, mixed, poured and rolled by hand. We pride ourselves in using the finest procured ingredients, our product is baked without the use of artificial flavorings, preservatives or shortening. Our forte' is to "WOW" your guests and to make your events memorable. We aim to be the best bakery in Denver!
"Enticing Senses, Exceeding Expectations"
Photo by: Lorraine Marie Photography
Hi, I'm Jen; owner and head baker of Ruby Jean Patisserie. Thank you for stopping by! Baking, cooking and entertaining are my favorite things.. When I was a little girl I would always choose watching Julia Child and Martha Stewart over cartoons. Having an entrepreneurial spirit has always come natural to me, creating jewelry in grade school and starting my own babysitting business.
I went to the acclaimed French Pastry School and have had the privilege to work under the most amazing chefs, bakers and restauranteurs in my career. With over two decades in the food and beverage industry, hospitality is part of my DNA; your satisfaction is my number ONE priority.
When I'm not baking you can find me chasing around my 11 year old mini-me, Liam and hanging with the hubby Brandon and our puppy Olive.
Fueled by bacon and Rosé, I love traveling and still trying to figure out a way to make a living doing it, yoga is my jam, and I'm a reality tv junkie; don't hate me, LOL!
It would be a pleasure to bake a cake for you and your loved ones!