Our love affair with French Macarons started long before they were a trendy snack. The sole reason our founder, Jen went to train under the best French Pastry chefs in America. She was determined how to make these delicate French pastries that are filled with the most delicious fillings. Our French Macarons are almost always gluten free and made with the highest quality almond flour available. Available by the dozen, a tower or as guest favors.
Starting at $30 for 15 pack.