Hi, I'm Jen; owner and head baker of Ruby Jean Patisserie. Thank you for stopping by! Baking, cooking and entertaining are my favorite things.. When I was a little girl I would always choose watching Julia Child and Martha Stewart over cartoons. Having an entrepreneurial spirit has always come natural to me, creating jewelry in grade school and starting my own babysitting business.
I went to the acclaimed French Pastry School and have had the privilege to work under the most amazing chefs, bakers and restauranteurs in my career. With over two decades in the food and beverage industry, hospitality is part of my DNA; your satisfaction is my number ONE priority.
When I'm not baking you can find me chasing around my 10 year old mini-me, Liam; hanging with the hubby Brandon and our 165 pound St. Bernard, Milo.
Fueled by bacon and Rosé, I love traveling and still trying to figure out a way to make a living doing it, yoga is my jam, and I'm a reality tv junkie; don't hate me, LOL!
It would be a pleasure to bake for you and your loved ones!
*We require 72 hours notice for all orders. While we strive to accommodate food allergies, all of our tools and equipment are shared and have the possibility of cross contamination. We apologize for any inconvenience.